In 2019 our founder and his 10 year old daughter were simultaneously diagnosed with unrelated cancers. They spent a combined 14 months going through chemotherapy and being saved by nurses and front line workers. They vowed to pay it back and wanted a direct impact so decided serving them high quality food was a good fit. After being laid off (COVID) with 15+ years restaurant Industry experience the goal of sourcing meals seemed manageable.
By maximizing personal donations with strategic partners, we began helping restaurants generate profitable orders resulting in work for staff and free high end meals for healthcare organizations. In our first month we served over 1,000 meals out of our car funded solely by personal finances and generous restaurateurs. Now we are funded by crowd sourced donations and generous partnerships.
In May 2020 Ryan was diagnosed again with Leukemia, started chemotherapy and in October received a Bone Marrow Transplant. He continues his volunteer efforts primarily from the hospital and has served over 11,000 meals with help of volunteers and donations since May 2020. We're only scratching the surface. Now we need help to reach our goals. Your financial support is appreciated makes a direct impact and is essential to our mission.